The fish consumed in their own season will be healthier and tasty. When a fish should be consumed is as much important as how it is cooked. Park Fora's own fish cooking methods are what our motto "Fabulous Fish" stands for. Grilled, fried, poached, salted, Meunière, tandoori and baked fish are among these.
Park Fora, both a leader among the classical fish restaurants and industry pioneer in innovations, with its menu including many surprise flavors and novelties such as crustacean and oyster aquarium, is the answer to the questions like "Best king crab in İstanbul", "the best oysters in Istanbul", "Best lobster in Istanbul", "best caviar in Istanbul" and "Where to eat the best paella in Istanbul?" questions.